Thai traditional food. curry. You can cook curry by using Thai red curry paste. It's easy. Curry ingredient mixture. - 1 tablespoon roasted coriander. - 1 tsp roasted cumin. - 5 seed pepper seed. - Large dried seed. Seeds are soaked in water to soften the five sheep pellets. - 1 teaspoon salt. - 1 teaspoon chopped galangal right. - lemongrass, sliced 1 tbsp. - 1 teaspoon chopped lime skin. - 2 tsp chopped coriander root. - 10 cloves of garlic. - shallots, five head. - 1 teaspoon shrimp paste.