Enjoy The Spice Hunter Tarragon, California, Leaves. French Cookery Classic In Soups, Sauces, Zucchini, Eggs, Meats And Fish. Use In Sauces: Bernaise, Verte, Ravigote, Tartar, And Messine. Excellent In Butters, Cream Soups, Poultry, Veal And Fish. (Note: Description is informational only. Please refer to ingredients label on product prior to use and address any health questions to your Health Professional prior to use.